Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

Main Office: (724) 946-7703
TUB: (724) 946-7230
Galbreath Kitchen: (724) 946-6306
Witherspoon Rooms: (724) 946-7853


Meet the Team

Jeff Creveling
General Manager
(724) 946-6312
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Susan Hurd, RDN, LDN
Regional Dietitian
Email me

Patrick Bohinski
Galbreath Student Restaurant Manager 
(724) 946-6307
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Mona Moufid
Marketing
(724) 946-7703
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Scott Turner
Executive Chef
(724) 946-7702
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JonErik
JonErik Germadnik
TUB Food Court & Catering Manager
724-946-7702
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Jamie Plyler
Administrative Assistant
(724) 946-7703
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Matt Studebaker
TUB Food Court Supervisor
(724) 946-7230
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derek
Derek Rogue
Catering & TUB Supervisor
(724) 946-7853
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Jason Felitsky
Galbreath Dining Supervisor
(724) 946-6306
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Ryan Holben
TUB Food Court Supervisor
(724) 946-7230
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Sarah Huffman
Galbreath Dining Supervisor
(724) 946-6147
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Sodexo is committed to fighting hunger and malnutrition by engaging the entire Sodexo community including employees, customers, clients and suppliers. 17 million children in the United States are at-risk of hunger. Join us and together we can end childhood hunger.